They say I have a talent and I should use it. Just finished food handling course and am ready to try selling some goodies. I specialize in a lot of food but below are some specialisties:
HAVING VISITORS AND DONT WANT TO COOK, TREAT THEM TO NEW DELICACIES:
CRAB CURRY IN COCONUT MILK - 1 WHOLE CRAB CUT INTO PIECES - $30 (SERVES 3-4)
- 2 WHOLE CRABS CUT INTO PIECES - $50 (SERVES 5-6)
(ITS IN GRAVY AND SERVED WITH RICE AND SALAD)
FISH CURRY IN COCONIT MILK - (RED SNAPPER, 2 FISH WHOLE IN GRAVY WITH RICE AND SALAD) - $30 SERVES 3-4
PAESAM FOR DESERT (SABUDANA, ALMONDS, MOONG DHAL, IN RICH CONDENSED AND COCNUT MILK) A SWEET DISH DESERT - $10 FOR 5 PEOPLE
DUCK CURRY - ONE WHOLE DUCK CURRY COMES WITH DHAL AND RICE AND SALAD - $40 SERVES 4-5
AND SPECIALIZE IN MANY OTHER FOODS LIKE SUJI HALWA, AALU MATAR SABZI, PALAK SABZI, DHAL, RICE, CHICKEN CURRY, FISH CURRY, DUCK CURRY, ETC ETC. INQUIRE WITHIN..
I CHARGE $5 FOR DELIVERY ANYWHERE IN SAN DIEGO AREA AND TIPS ARE APPRECIATED BUT NOT NEEDED. NEED ONE DAY ADVANCE NOTICE AND CAN CATER FOR UP TO 25 PEOPLE.
IMAGES ARE AVAILABLE IF NEEDED.
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